Food & Drink

A new Change4Life campaign from Public Health England is encouraging families to get Sugar Smart and take control of the amount of sugar they consume.

It follows revelations that four-to-10 year olds consume the average weight of a five-year-old in sugar, that’s 22kg or more than 5,500 sugar cubes. ,

Matthew Norton, Head Chef at River Cottage Canteen is supporting the campaign...

Over one quarter (27%) of people in Plymouth confess to having both tried and failed healthy eating plans time and again at the beginning of each year and 36% of people are putting pressure on themselves to battle the bulge left by Christmas calories, according to new research.

With people in Plymouth having pledged to be healthier this January – one quarter (25%) concentrating on...

Paignton Zoo Environmental Park and Living Coasts, Torquay’s coastal zoo, are helping visitors and local people to improve their diets. The attractions are among local businesses working with Torbay Council to put more healthy choices onto children’s plates.

The Growing Kids project runs throughout the Bay and is led by the Food Safety Team at Torbay Council. Nicolas Legendre, Food...

The heart of Plymouth City Centre is being transformed into a festive shopping scene and will see the brand new Christmas Craft and Food Market opening today.

The Christmas Craft and Food Market is new this year to Plymouth and will be a market like no other. Opening on Thursday 26 November at 10am, the market will offer a wide selection of food producers and independent businesses...