To celebrate ten years of Manna from Devon Cooking School, David and Holly Jones have invited renowned Indian chef, Romy Gill, to co-host a pop up supper on Thursday 17th September. The ticket price of £25 will include a spicy array of delicious dishes served as a three-course menu. This supper, which will take place at Browns Hotel in Dartmouth, will raise funds for the Dartmouth Food Festival.
