Food & Drink

A celebration event has taken place to mark one year of volunteer cookery sessions with residents.

The Grow, Share Cook sessions up at Plumer House, the headquarters for Plymouth Community Homes, led by Tami Skelton from Food is Fun, have now been taking place for a year as part of the Our Plymouth volunteer initiative.

The aim of Grow, Share, Cook, is to mobilise volunteers to...

Plymouth award winning schools meals provider CATERed will be in the city centre on Friday offering children and parents the chance to try a selection of dishes from their new summer menu.

Staff will be on hand with tasters of some of the new and exciting dishes available on the new summer menu including Pulled Pork, Courgette Sausage and Vegetable Fajitas at the Place de Brest this...

A new Change4Life campaign from Public Health England is encouraging families to get Sugar Smart and take control of the amount of sugar they consume.

It follows revelations that four-to-10 year olds consume the average weight of a five-year-old in sugar, that’s 22kg or more than 5,500 sugar cubes. ,

Matthew Norton, Head Chef at River Cottage Canteen is supporting the campaign...

Over one quarter (27%) of people in Plymouth confess to having both tried and failed healthy eating plans time and again at the beginning of each year and 36% of people are putting pressure on themselves to battle the bulge left by Christmas calories, according to new research.

With people in Plymouth having pledged to be healthier this January – one quarter (25%) concentrating on...