Food & Drink

Lympstone Manor Maintains Michelin Star for 8th Year Running

Lympstone Manor has maintained its highly coveted Michelin Star for the eighth consecutive year, marking a significant achievement for the country house hotel and Chef Patron Michael Caines MBE. The two Michelin Key, Relais & Châteaux hotel has held a Michelin Star since 2018, awarded...

Full story

Salcombe Dairy launches new Retro Raspberry Ripple ice cream

A Great British favourite and a flavour reminiscent of childhood memories on sunny summer holidays at the seaside, Salcombe Dairy has just launched a new retro Raspberry Ripple flavour to their range for 2016.

Just launched, Salcombe Dairy’s Raspberry Ripple is made using fresh milk, which arrives to the Salcombe Dairy parlour daily from a local farm and double cream from the creamery...

Tags:

Salcombe Dairy

Ice Cream

salcombe

Are you allergy aware when you eat out?

A year on from the introduction of new allergen labelling rules, how are food businesses in Plymouth getting on?

To mark Allergy Awareness Week 2016, the City Council is reminding food business in Plymouth about the rules which went live in December 2014. Since then, all food businesses in the city have had to verbally explain and/or signpost to where allergen information can be found...

Tags:

eating out

Plymouth

allergy aware

food information regulations

council

cit council

New café to champion Devon produce

On Saturday 30th April, children’s favourite Elmer will be at Waterstones on New George Street as the bookshop launches its new café with a day of magic and face-painting family fun.

With six years of bookselling experience and eighteen years in the hospitality industry, Waterstones Bookshop Manager Lee Auburn is relishing the opportunity to marry his twin passions for food and books...

Tags:

Grow, Share, Cook celebration event

A celebration event has taken place to mark one year of volunteer cookery sessions with residents.

The Grow, Share Cook sessions up at Plumer House, the headquarters for Plymouth Community Homes, led by Tami Skelton from Food is Fun, have now been taking place for a year as part of the Our Plymouth volunteer initiative.

The aim of Grow, Share, Cook, is to mobilise volunteers to...

Tags:

Plymouth

Devon

grow

Cook celebration event

Final call for entries for 2016 Food & Drink Devon Awards

Calling all Devon-based food and drink producers, cafés, restaurants, hotels and speciality retailers, the Food & Drink Devon Awards 2016 close for entries on Monday 18th April. The annual Awards celebrate the most respected, influential and passionate artisan food and drink producers and establishments the county has to offer. The Awards will be presented on Monday 10th October by food...

Tags:

Food & Drink Devon Awards

CATERed invite you to try their tasty new menu

Plymouth award winning schools meals provider CATERed will be in the city centre on Friday offering children and parents the chance to try a selection of dishes from their new summer menu.

Staff will be on hand with tasters of some of the new and exciting dishes available on the new summer menu including Pulled Pork, Courgette Sausage and Vegetable Fajitas at the Place de Brest this...

Tags:

catered

Plymouth

Devon

AA recognises the Two Bridges Hotel with Two Rosettes

Dartmoor’s popular Two Bridges Hotel has been awarded two AA Rosettes for its fine dining experience.

The accolade, awarded by AA Hotel and Restaurant Inspectors, recognises the Hotel’s Tors Restaurant for its consistently high standards and focus on top quality and seasonal ingredients from local suppliers.

The Tors Restaurant joins an elite selection of restaurants across the...

Tags:

two bridges hotel

Plymouth

Plymouth kids get Sugar Smart

A new Change4Life campaign from Public Health England is encouraging families to get Sugar Smart and take control of the amount of sugar they consume.

It follows revelations that four-to-10 year olds consume the average weight of a five-year-old in sugar, that’s 22kg or more than 5,500 sugar cubes. ,

Matthew Norton, Head Chef at River Cottage Canteen is supporting the campaign...

Tags:

Street Market brings flavours of the continent to Plymouth

The International Street Market, which has swept Scandinavia with a feast of foodie fun, is on its way to Plymouth’s City Centre on 10 to 13 March.

The market will be open from 10am to 6pm on Thursday 10 March to Saturday 12 March and 11am to 5pm on Sunday 13 March.

Traders from around the world will be on hand to display the best products that their respective countries have...

Tags:

Plymouth

international street market

streetmariet

Devon

Study explores pressures of healthy eating in January

Over one quarter (27%) of people in Plymouth confess to having both tried and failed healthy eating plans time and again at the beginning of each year and 36% of people are putting pressure on themselves to battle the bulge left by Christmas calories, according to new research.

With people in Plymouth having pledged to be healthier this January – one quarter (25%) concentrating on...

Tags:

healthy eating

Plymouth

Devon